Syracuse 2 hours
0 5

Noto: Wine tasting on a farm

Tasting of 2 wines on a farm in Noto, Syracuse. Request to Book
  • Easy
  • Mon - Tue - Wed - Thu - Fri - Sat
  • ITA - EN - DE
  • Min: 2 People
Offers details

The winecellar Terre di Noto, established in 1989, boasts of two very precious grape varieties: Nero d'Avola and Moscato di Noto.

This winecellar brings together the rich history of the local territory with modern techniques for caring for the grapevine and producing wine. The winetasting will include a guided walk through the vineyard, a visit to the winecellar with an explanation of the wine production process, and the tasting of 2 wines accompanied with local products such as traditional cheeses, sausage, olives, sundried tomatoes and bruschetta. You can choose between Nichea D.O.P. Noto, Liame I.G.P. or Calauris Black D.O.C Eloro.

Hours: from 9.00 to 16.00 (in the winter season, from 16 September to 14 June); from 9.00 to 18.00 (in the summer season, from 15 June to 15 September).

Included

Visit to the vineyard and winecellar.
Tasting of 2 wines accompanied with local traditional products.

Not included

Everything else that is not specified in the "included".

How to reach us

Farm Azienda Agricola Terre di Noto, Contrada Burgio Coste Fredde, Provincial Road number 22, Noto (Syracuse).

Booking terms and conditions

To make a reservation a prepayment of 20% of the total is required. The outstanding balance must be paid in cash on the day.

Terms of use

Hours: from 9.00 to 16.00 (in the winter season from 16 September to 14 June); from 9.00 to 18.00 (in the summer season from 15 June to 15 September).

Cancellation policy

The deposit paid upon booking is not refundable under any circumstances.

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